A cart selling Duran, the king of fruit.
Another shop selling dried shrimp
Yep, more eating. We stopped at a Michelin-rated soup and duck restaurant
With our tea, we had French toast with a sweet cream sauce.
Our last tasting, a Chinese ginkgo nut dessert.
Before going home, we stopped at the Siam Paragon (a mall) so that Glenna could buy some sewing supplies
Siam Paragon is one of my favorite malls in a city packed with malls.
A variety of dried squid
Her shrimp dumplings and pork buns were incredible.
After all that eating, we were thirsty and stopped at a tea cafe.
Glenna with her new friend, Karen - a retired US Army veteran from Atlanta, Georgia
On our way back to the train station, our guide took Glenna to a street vegetarian restaurant.